"Grão Com Bacalhau" is a popular portuguese dish. It's chickpeas with cod fish, eggs, parsley, onions and olive oil. Today I tried to remake this famous recipe !
I removed the peal from the chickpeas (nothing more boring believe me), I added a clove of garlic and some olive oil and chopped all together in the blender.
Some hard-boiled eggs...
...chopped
I mixed the purée of chickpeas with the chopped eggs and a bit of water. This time not in the blender, with a fork or a spoon. We have to feel the texture of the eggs.
cut the cod in thin slices...
I garnished a dish with the mixture of chickpeas and laid down the cod over it...
some parsley...
...chopped with onions and olive oil
I laid down this mixture over the cod...
15 minutes in the oven and that's all, a different way to prepare this traditional portuguese recipe !
15 minutes in the oven and that's all, a different way to prepare this traditional portuguese recipe !
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